| |
October 2009
Hi First Last Name,
I am absolutely estatic to advise that Sandalford Wines was last night
awarded a GOLD PLATE by the Catering Institute of Western Australia as
for being the BEST tourism restaurant in the city of Perth.

This is an outstanding accolade and certainly a great credit to our F&B operation headed up by Executive Chef Stefan Link, Restaurant Manager Johnny Kyi, Assistant Restaurant Manager Kelly Binder and Functions Manager Russell Lewis and all their respective staff!!
This is the second year running that Sandalford Wines has won a GOLD PLATE - an achievement that very few winery restaurants in this country have emulated.
This award is (inter alia) a credit to the dedication, hard work, passion, commitment, professionalism, world class standards and attention to detail generally of our entire team - a team which I am extremely proud of!!!
Melbourne Cup Luncheon - Sandalford Restaurant, Swan Valley
Melbourne Cup at Sandalford is going to better than ever this year! We are offering a three course menu, sparkling wine on arrival, sweepstakes and fantastic prizes including best dressed. You will also get to watch the race that stops a nation on the big screen in our theatrette.
The day kicks off at 1130am so be sure to book your seats now!
Warm Regards,
Grant Brinklow
Chief Executive Officer
SANDALFORD WINES
3210 West Swan Road, Caversham
Perth, Western Australia, 6055
Phone: +618 9374 9374
Fax: +618 9274 2154
Mobile: +61 410 581 463
Email: grantb@sandalford.com
Web: www.sandalford.com


|
|